MMV 25


MMV 25 : Regular Egg Free Vanilla Muffin Mix
Ingredients Qty.
ALL TIME VA 1000 g
Water 450 ml
Oil/Butter 250 g (278 ml)
  • Place water, 1 kg MMV 25 and oil in a mixing bowl and whisk at slow speed for 1 minute
  • Scrape the batter and whisk at medium speed for 3 minutes
  • Scale the batter into well-greased muffin mould
  • Bake at 190℃ for 15 to 35 minutes

Packing Size :

1 kg X 25 (Bag)

Shelf Life :

9 months

Storage :

Store in a cool and dry place

Packaging :

Pouch